Gingery chai masala and luscious Guittard cocoa combine in this sublime, slightly sweet duo. This dark chocolate blend is perfectly spiced with ginger, cinnamon, green cardamom, black pepper, clove, and all spice - she's not your mama's grocery store hot chocolate!
Here's how to make a cup: just add 2 Tbsp of this rich blend to 1 Cup of milk and whisk on medium/low heat until frothy and warmed.
8 oz
Made in United States and locally in Asheville, NC!
*Ounces can vary slightly
